Hyperlocal Tokyo

I had the Bistecca course with the 900c grilled bone-in sirloin! It was so delicious, it made the beer go down smoothly. The local Sumida River beer was also very good. The restaurant is quiet, so I was able to enjoy my meal at a leisurely pace.

I celebrated my birthday here and everything was absolutely fantastic! The value for money is excellent, and the side vegetables served with the main dish were beautifully grilled using the finest ingredients. The canelé for dessert was the best I've ever had. There are many expensive and delicious restaurants, but for around ¥10,000, the quality here is truly exceptional.

We were seated in a semi-private room. It's a lovely restaurant with a great ambiance. I was excited when they showed us the meat and vegetables they would be using for the course. The food and drinks were both delicious, and the staff's hospitality was excellent. The Caesar salad, especially, was phenomenal, with the cheese being freshly grated tableside. They can also customize cocktails upon request. It was a wonderful experience. I would definitely go back again.

The description of the ingredients used was very exciting. The Caesar salad with plenty of cheese was fantastic. The meat was also incredibly delicious and disappeared in an instant. I think it would be perfect for a special occasion, a date, or a stylish dinner with friends!

I enjoyed a full-fledged Italian course with free-flowing drinks. The selection of wines and sake was impressive, exceeding expectations for a free-flow offering. The chef's mastery of meat cooking was exceptional.