Hyperlocal Tokyo

This time, I went to Harajuku Yakiniku KINTAN. This time, I had a luxurious course that included KINTAN's recommended dishes such as "30-day aged tongue", "grilled heart", "beef sushi", "Japan's best sirloin yukke", "grilled sukiyaki", and "foie gras and truffle stone-baked bibimbap". First of all, the volume, variety, and deliciousness of the meat dishes are excellent compared to the price. All the meat was very fresh and flavorful, and I was able to enjoy it in various ways, such as grilled meat, meat sushi, yukke, burger, and sukiyaki. Each cut was perfectly matched with the best seasoning (bean paste, spicy soy sauce-based sauce), allowing me to indulge in a luxurious experience. The thick and juicy meat, the satisfying dishes, the classic sukiyaki, and the foie gras and truffle stone-baked bibimbap, all served in small portions, were a feast for the senses. I definitely want to visit again, and I want to go back many times.

We made a reservation for the birthday celebration course. The meat sushi was delicious. The kimchi assortment, especially the cream cheese kimchi and pickled plum kimchi, was innovative and tasty. The beef tongue, sukiyaki, and other dishes were also incredibly delicious, and the meat cake was a big hit. The final Kashmiri curry was a perfect portion size, authentic, and devoured in no time. The melon sorbet dessert was refreshing and a nice touch. The staff was incredibly attentive, taking care of our pre-ordered gift, taking photos of us with our phone and the restaurant's Polaroid camera when the cake arrived, and even giving us a mini bottle of their signature barbecue sauce as a gift. We had a wonderful time thanks to their excellent service. Thank you.

I believe it was a Christmas-limited course! It seemed like everyone around was a couple (laughs). The foie gras and truffle stone-baked bibimbap was so luxurious and incredibly delicious! The interior is so stylish, you wouldn't believe it's a yakiniku restaurant! The location might be a little hard to find... It's a popular place with a price tag that feels like a little treat!

The food is delicious, the service is excellent, and it's easy to go with children, so I've been here several times. Today I came alone for lunch on a weekday. I was able to get in right away without a reservation. The yukke and the meat sushi are highly recommended! I go there for them. The corn in the rice dish was also very delicious. The salad and soup are refillable, which is great. However, today the harami and the scallion salt were tougher than usual and difficult to chew.

I visited for lunch on a weekday. If you walk from Harajuku Station towards Omotesando, you'll find iam donuts on your left. Turn the corner where it is and you'll arrive in 2-3 minutes. I ordered the Harajuku KINTAN lunch special. It's great that the salad, barley rice, and soup are all refillable. The meat was a variety of cuts, including the tip and root of the tongue. There was a lot of meat, so I was very satisfied. There is no kids menu, but it seems like children are welcome.