Hyperlocal Tokyo

It's a classic, traditional Italian restaurant. I didn't try everything, but I think everything is good. The anchovy pizza was especially delicious. The atmosphere is like an old-fashioned Italian restaurant. The staff was also very friendly and attentive.

We ordered the kids' plate, carbonara, and three-breed pork. The portions were small, the taste was average, and we felt it was overpriced. We arrived at noon and it was relatively empty. About half the customers were families with children, and the ¥900 kids' plate was popular. It looked delicious and was good.

This Italian restaurant serves delicious dishes made with ingredients from the Boso region. Pizza Boso offers four different pizzas, all of which were delicious. The beef tongue salad was also incredibly tasty, and the acqua pazza was turned into a risotto after we finished eating it, both of which were delicious. While the pasta was very flavorful, I personally found all of them to be a bit too salty. Overall, the food was delicious, so it was a good experience.

We had lunch here before heading to LaLaport. The drink bar offers coffee, tea, and juice. They source their ingredients from the Boso Peninsula, and the shirasu and nori pizza was absolutely delicious. Adding the spicy oil gave it another layer of flavor, which was also great. Apparently, you can purchase this oil. For dessert, we chose the two-piece option, which came with tiramisu and catalan. These were also homemade and very tasty. We were completely full!

◼️Italian in Toyosu◼️ ◼️Bosso = Boso◼️ It's hard to find a truly delicious restaurant in Toyosu for lunch. This is the most popular Italian restaurant in Toyosu. They offer pizzas and pastas featuring ingredients from the Boso Peninsula in Chiba Prefecture. I ordered: - Pizza with dried seaweed and shirasu from Futtsu - Tomato cream tagliatelle with small shrimp, small scallops, broccoli, and South Boso basil The pizza had a great seaweed aroma and texture. The dough and cheese were average. The pasta was a bit dense and not really my taste. The service was gloomy during lunchtime. I realized that energy, brightness, and good service are important. I only come to Toyosu occasionally, so please let me know if you find any good restaurants! #ToyosuGourmet #ToyosuLunch #PizzaLunch #PizzaLovers #PastaLovers #LookingForGoodRestaurantsInToyosu #Foodie