Hyperlocal Tokyo

Seagull Cellar

カモメセラー

Ginza
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bakery
bar
4.5
(44 reviews)
Status

Recent Reviews

5.0

I know this sounds contradictory, but I don't want to tell anyone about this place. It's a bar, but the food is so good it could be a restaurant. Everything is delicious, from the appetizers to the main courses. Of course, the drinks are all excellent too. I especially loved the highballs without ice, and the gin and tonics you can customize yourself are truly amazing. I ended up having three refills. We started with beer and probably had five drinks each. It's truly humbling to see how a space like this can be created when someone with a discerning palate puts their heart and soul into their work. I feel so lucky to be able to spend time here and I have the utmost respect for the meticulous care that goes into everything. The prices might not be the cheapest, but considering the quality of the drinks and food, I don't think it's expensive at all. In fact, it's a steal! You should be prepared to spend a decent amount, but the quality of the work here makes it more than worth it. Anyone who compares the price of a highball or gin and tonic to a chain izakaya shouldn't bother going. When you factor in the next day's hangover, I think it's much more expensive to pay for the worthless food and drinks at a chain izakaya. I want to be a regular at this place, a true adult. Thank you for the meal.

3.0

While primarily a bar, this establishment boasts a full and delicious menu, making it suitable for both casual drinks and formal gatherings. Reservations allow for table-side hot pot dining. A wide variety of carbohydrate-based dishes are also available, offering a diverse range of dining options.

5.0

Look for the seagull logo. The name of the bar isn't displayed, so be careful when visiting for the first time. It's a bar, but the food is extensive and delicious. There are two tables in addition to the counter. It's open early, so it's also suitable for having a drink and discussing work.

5.0

I thought I'd become a regular here once I became a somewhat cool middle-aged guy! The hidden gem vibe is amazing, and they have a lot of home-style dishes. Everything is delicious. Drinking a highball without ice made me feel like a sophisticated man! It cost around ¥1,000 (of course, I was treated), so it's a bit pricey for a salaryman to use regularly, but I had a fleeting dream of being able to drink without worrying about the cost someday. It was a night of dreams for a 46-year-old.

5.0

The seafood from the Sanriku region is delicious. Of course, the sake is also excellent.