Hyperlocal Tokyo

"A specialty sandwich shop located north of Kinshicho Station. It's only open on weekdays and sells out quickly, making it a challenging place to visit. It opens early in the morning. They offer tuna and egg sandwiches and mixed sandwiches. One half of the mixed sandwich is chicken katsu. The tuna and egg sandwich is tuna and egg, while the mixed sa"

"A coffee shop has opened in a residential area about a 5-minute walk from the north exit of Kinshicho Station, heading towards Ryogoku. I initially wondered if there would be enough demand in this location, but I noticed people consistently coming to buy coffee, which piqued my curiosity. I went there in the evening, hoping to enjoy a coffee and "

"It's about a 5-minute walk from Kinshicho Station. It's relatively spacious with plenty of seats. It's also nice that it's open early in the morning. I ordered the S-size gelato daifuku mochi for 580 yen (tax included). It was matcha gelato with a mochi shell. I was told to wait at a table, but I asked if I could watch them make it. (You can see "

"I visited on a Saturday for a slightly late lunch. There were some empty seats, so I ordered the pasta set. I received my drink at the counter and took a seat. The pasta arrived in about 5 minutes. It was a good size and the ingredients were well-balanced, making it delicious. The coffee was easy to drink and went well with the pasta."

"It's a spacious store with a wide variety of products, including a good selection of private label brands. There are many self-checkout kiosks, but I found them to be unresponsive and difficult to use."

"I found this Cinnabon, a wildly popular American dessert, right here in Japan. It seems like this Cinnabon is scientifically designed to hit the human pleasure center, making it impossible not to find it delicious. It was featured in the book "Goodbye to Overeating" by the former FDA commissioner. The book explains that combining "high sugar" and ""

"I visited on a Sunday afternoon, and about half the seats were filled. It might get quite crowded during lunch or dinner time. I ordered a plate with herb-roasted chicken and an omelet, and both the chicken and the omelet were delicious. The chicken was large and juicy. I also ordered French toast, as this place is known for its delicious bread. It"

"The shops near Kinshicho Station might not have ample seating for dine-in, but they are always welcoming. You can usually find a spot at a shared table, counter, or sofa (for one or two people). It's a lovely place. The breakfast set seems simpler than before, but the three slices of bread served with a rich soup are truly moving.🥹 Even though they"

"This cafe has seats with power outlets, making it convenient for charging laptops and phones. It has many seats, but it's always bustling because it's directly connected to the Ark Hills Kinshicho."

"I always thought it was Parco! Apparently, it's on the first floor of a building called Rakutenchi. It was incredibly crowded. Fully booked. But, when I went back a little later, it was empty. There's a lot of turnover, so you might be able to get in... maybe. Oh, if you're alone, that is. Most people were by themselves. Plus, everyone was quiet,"

"A bakery owned by Yamazaki, a major company, located in a prime spot in the Kinshicho district. Its strong financial backing allows it to offer affordable prices and a cafe. It's a great place for a quick lunch, a summer oasis for coffee, and a must-visit for bread lovers."

"Located on the B1 floor of the station. No eat-in, takeout only. Cash, card, and barcode payments are all accepted. Their walnut bread is the best I've ever had, better than any other bakery I've tried. It's packed with walnuts and almonds, no holding back, a true delight for nut lovers. And then there's the babka. A slightly hard bread, not as har"

"BOUL'ANGE Kinishicho Store Located on the 1st floor of TERMINA2, just a 0-minute walk from Kinishicho Station North Exit, is BOUL'ANGE. The bright and charming store offers a variety of breads, including: * **Raspberry Croissant:** Featured in the media, this croissant boasts a vibrant raspberry hue. Its crispy exterior gives way to a chewy inte"